This New Zealand made multifloral Mānuka Honey has its own unique rich and herbaceous flavour, with a silky smooth texture.
It has been tested by an accredited laboratory and is guaranteed to have the presence of DHA (dihydroxyacetone) and at least 70 mg/kg of Methylglyoxal and Leptosperin.
There is nothing added to this blend, it’s made raw; just as nature intended.
This low activity honey is commonly used everyday in the kitchen. Whether you're enjoying this as a spread on toast, an added sweetener in smoothies or drizzled over your muesli, this honey is a crowd favourite.